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Salt&Pepper pineapple cut squid
Release time：2013-11-12 11:35:31
Release time：2013-11-12 11:35:31
Raw Material：Dosidicus Gigas/Ommastrephes Bartrami
Cooking instruction：Preheat the vegetable oil to 180℃,deep fry it for 2-3 minutes.Or preheat the oven to 220℃,bake it for 14-16 minutes until golden brown.
Cooking instruction：Preheat the vegetable oil to 180℃,deep fry it for 2-3 minutes.Or preheat the oven to 220℃,bake it for 14-16 minutes until golden brown.
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